Take Soby's Cuisine Home with You!

Now you can make all the Soby's guest favorites at home!

We've got several Soby's guest favorite products
available for purchase, as well as a full color cookbook to make your Soby's "can't live without" dishes at home. Each are available for purchase online at ShopTable301.com.

Soby's Garlic Cheddar Biscuit Mix:
A guest favorite at Soby's since Day One. Enjoy at home or give the deliciousness as a gift!
Click here to purchase.

Soby's Spices:
Keep a little bit of Soby’s in your kitchen pantry with spices from “Soby’s on the Shelf”. Currently, there are three different types to choose from - Soby's Creole Season, Soby's West End Coffee Seasoning and Soby's Steak and Chop Rub.
Click here to purchase.

Soby's New South Cuisine Cookbook:
The NEW Soby's New South Cuisine 2nd Edition is finally here!

Soby's New South Cuisine 2nd Edition Cookbook is the latest version of our award-winning cookbook originally published in 2007. It is updated to include 15 new dishes with 35 new recipes, new photography and current information about Greenville.

Imagine enjoying Soby’s classics, both old and new, at home. The book includes original classics like Soby's She Crab Soup; Fried Green Tomatoes; Lowcountry Shrimp; and Applewood Smoked Bacon Wrapped Pork Tenderloin alongside more recent customer favorites like Spicy Pimiento Cheese; Marinated Heirloom Tomatoes; Lobster Mac and Cheese and Crispy Fried Chicken. If your family, friends and guests haven't yet visited Soby's, they will understand why Soby's in Greenville, SC, has been a favorite for more than 18 years. 

The cookbook includes 219 four-color pages with more than 122 enticing recipes from the award-winning restaurant and 200 color photos. It also pays tribute to the Southeast and the nationally acclaimed revitalization of downtown Greenville, SC.

The 15 new dishes join content developed by the original authors Carl Sobocinski, Rodney Freidank, David Williams, Richard Peck and photographer Stephen Stinson to create a carefully curated list of recipes that have made Soby's a dining destination. The recipes are simple enough for a home cook to prepare, yet elegant enough to impress friends at any dinner party. To make each dish even more memorable, each recipe is accompanied by a suggested beverage pairing.

The book also tells the story of how restauranteur Carl Sobocinski opened Soby's in 1997 and transformed it from an old shoe store and how downtown Greenville has become a tourism destination since that time with unique restaurants, hotels, boutiques, art galleries, concert halls and parks.

Soby's New South Cuisine Cookbook is available for only $37.50, hardbound 9" x 12" coffee table size, full-color throughout. And if your family, friends, and guests haven't yet visited Soby's, they will understand why Soby's Restaurant in Greenville, SC, has been a favorite for more than a decade.


Click here to purchase the Soby's New South Cuisine Cookbook.



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